The perfect limpidity of this yellow-gold colour is topped with very fine bubbles of great finesse, a characteristic of wines having a lot of elegance.

On the nose, the wine initially displays honey notes followed by fruit notes (apricot, grapes).

On the mouth, the freshness of the Chardonnay and the richness of the Pinot Noir enhance the wine’s full-bodied elegance, developing honey and grapefruit aromas.

Grape: pinot noir, chardonnay, pinot meunier.

Food match: aperitif, caviar, oysters, scallops, grilled fish, Tomme de Brebis cheese.